Menu Summer 2021

please note that all items are prepared in family size portions

 

Mains

 

Pesto Lasagna - layers of roasted zucchini and noodles, ricotta, spinach, and basil pesto topped with goat cheese

 

Dilly Salmon Topped with Goat Cheese Over Mixed Vegtables’ and Herby Potatoes 

 

Quinoa Shrimp Paella-  Quinoa, shrimp, and seasonal veggies 

 

Seasonal Veggie Galette topped with a feta cream sauce

 

Creamy Corn Chowder

 

Sides and Snacks

​

Housemade Bread (GF Option Available) 

​

Housemade Granola (GF Option Available) 

​

Housemade Hummus of the Week served with sliced veggies and pita

​

Energy Bites

 

Desserts:

 

Lemon Sugar Cookies

 

Flourless Chocolate Cake

 

Blueberry Crisp